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Thai king prawn coconut stir-fry

Thai king prawn coconut stir-fry
Recipe for 4
650g King prawns
1x Clove garlic
1x tsp Chopped ginger
1x Red onion
1x Seeded chilli
250ml Coconut milk
1x Bunch mint
1x Bunch basil
Chop garlic, basil, mint, ginger and red onion.
Fry garlic, ginger and red onion for 30 seconds.
Add chilli flakes, cononut milk, prawns, mint and basil.
Finish with a squeeze of lime, and enjoy!